Cepparello Neuer Tafelwein aus der Toscana, der von dem Weingut Isole e Olena im Gebiet des Chianti classico reinsortig aus Sangiovese erzeugt und in. Eine Spezialität vom Weingut Isole e Olena ist der berühmte Cepparello, ein Wein aus reinen Sangiovese-Trauben, der in neuen Barriques ausgebaut wird. Cepparello Toscana IGT - Isole e Olena günstig online kaufen ✓ Schneller Versand ✓ Jetzt Isole e Olena Cepparello im Shop bestellen! | VINELLO.
Cepparello IGTMonica Larner für Robert Parker: „The Cepparello is not immediately accessible. Indeed, the wine took some time to open, and I kept going back to my. Eine Spezialität vom Weingut Isole e Olena ist der berühmte Cepparello, ein Wein aus reinen Sangiovese-Trauben, der in neuen Barriques ausgebaut wird. Cepparello Neuer Tafelwein aus der Toscana, der von dem Weingut Isole e Olena im Gebiet des Chianti classico reinsortig aus Sangiovese erzeugt und in.
Cepparello Most Popular Video\ Paolo made his first % Sangiovese, Cepparello, in and had to label it as an IGT. He spent the next two decades replanting, improving the vineyards, increasing the density and restoring the terraces. Cepparello Isole E Olena , Italy $ $ / ml. ex. duty and sales tax. In Bond. Go to shop VinQuinn Ltd. UK: Surrey. With each additional vintage of Cepparello I get to try, I am more impressed by Paolo de Marchi’s flagship wine - a true reference point for Sangiovese in my eyes. was of course an excellent vintage in Tuscany but the 97 Brunellos I have recently had seemed all slightly past peak already, and I would not hold them any longer. Over the years, Paolo has refined his Cepparello by giving it more air during vinification and increasing time spent in oak from months to months. Although De Marchi started focusing on the use of better quality oak around , it is the increased age of the vineyards themselves that have given Cepparello its overall finesse. Over the years Cepparello has acquired a level of finesse it rarely had at the outset. Some of the refinements include giving the wines more air in vinification and an increase in the period of elevage in oak from months to months, which is the norm today. Am Gaumen zeigt sich die reinste Sauerkirsche, ungemein saftig und druckvoll mit festem Gripp. Galloni über: Cepparello Terlan Winkl Sauvignon Blanc. Dirk Niepoort.
Delivery Contact FAQ. Free UK delivery on full case orders multiples of 12 UK mainland only, terms and conditions apply. Producer The name 'Isole e Olena' came about in the s when two adjoining estates, 'Isole' and 'Olena', were purchased by the De Marchi family and combined to form one.
Reviews There are no reviews yet. Stay In Touch. What you'll get: Love Wine? Sign Up Now. This is a fabulous Super Tuscan at an incredibly good price and a wine that can age 10 — 15 years if one so wishes.
Beautiful ripe Sangiovese nose of black cherries intermingled with hints of spice. Big and rich on the palate with savoury black cherries, grilled meats and loganberry notes, framed by crisp acidity, fine tannins and a lick of warmth from the alcohol.
A very impressive Super-Tuscan which could be drunk now, but would reward years in the cellar for the components to knit together and gain complexity.
A great lesson in what great Sangiovese from Chianti Classico is capable of producing. Chris Pollington, Private Account Manager.
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Pricing includes duty and VAT. Available by the case In Bond. Pricing excludes duty and VAT , which must be paid separately before delivery.
Bottle 75cl. This is a no-no across much of DOCG Italy — although is beginning to change most notably in Soave — but is virtually unprecedented in Chianti Classico where cork is king.
De Marchi has since had 12 vintages of Cepparello under screw cap and cork — — and also uses them for his other high end IGT wines including the delicious, wonderfully rounded Collezione Privata Chardonnay currently on the vintage a third of which is under screw cap.
He is happy with the way things have worked out because the result has been more consistent wines. You would have some that were good or pretty good, a few that were OK and a few not so great.
Before you open the wine, there is always a question about how it will be. How about his customers? As you might expect, Italian restaurants refuse to take the screw-capped bottles as does the US although he says this is starting to change.
And he says people hitherto resistant to screw caps are coming around to them. The cellar was heated to induce malolactic fermentation and the wines were subsequently aged roughly equal parts Slavonian oak casks and smaller French oak barriques, with a dollop of chestnut barrels thrown into the mix.
It was a time of enormous sacrifice, given that green harvesting was viewed as throwing money out the window, and every purchase of new French oak barrels was accompanied by a stern reprimand from De Marchi's father to pay attention to costs.
But De Marchi persevered. The fruits of his hard labor and pricing are amply captured in these magnificent wines. Over the years Cepparello has acquired a level of finesse it rarely had at the outset.